Understand what bloodborne pathogens are and how they are transmitted.
Identify workplace environments and tasks that pose exposure risks.
Interpret and apply OSHA & State OSHA compliance requirements.
Develop and maintain an effective written Exposure Control Plan.
Recognize potentially infectious materials (OPIM), including blood, body fluids, and human tissues.
Implement safe handling, storage, and disposal procedures for sharps, needles, and regulated waste.
Respond properly to exposure incidents, needle sticks, and contamination events.
Follow correct post-exposure reporting and medical follow-up procedures.
Select and use appropriate PPE to minimize exposure risks.
Apply best practices to reduce infection hazards in healthcare and non-healthcare workplaces.
none
Healthcare workers (Doctors, Nurses, Paramedics, EMTs)
Dentists and dental assistants
Laboratory technicians and medical lab staff
Firefighters, rescue teams, and first responders
Police officers and public safety personnel
Hospital custodial staff and housekeeping teams
Laundry workers handling contaminated materials
Clinical and non-clinical staff exposed to blood or body fluids
Workers handling sharps, needles, or contaminated equipment
Employees working with animals that may carry bloodborne pathogens
Anyone required to complete Bloodborne Pathogens certification
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